Flavours and Fillings

All of our cakes are baked on the

premises with fresh ingredients

 

(Cupcakes and mini cakes minimum of 24 per flavour)

 

Vanilla:

Vanilla sponge with raspberry jam & vanilla buttercream

 

 

Chocolate:

Chocolate sponge with chocolate buttercream

Lemon:

Lemon sponge with lemon curd & lemon buttercream

Raspberry & White Chocolate:

Vanilla sponge with raspberry jam & white chocolate buttercream ganache

Salted Caramel:

Salted caramel sponge

with salted caramel buttercream & caramel sauce

Traditional Fruit: (depending on design)

Rich fruit cake matured in French brandy

 

 

Please note that all of our cakes may contain traces of nuts 

(excluding fruit which all contain nuts in the recipe)

Our cakes also contain gluten, dairy and eggs.